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Chex Mix
Ingredients
3
cups
Corn Chex® cereal
3
cups
Rice Chex® cereal
3
cups
Wheat Chex® cereal
1
cup
mixed nuts
1
cup
bite-size pretzels
1
cup
garlic-flavor bite-size bagel chips or regular-size bagel chips
broken into 1-inch pieces
6
tablespoons
butter or margarine
2
tablespoons
Worcestershire sauce
1 ½
teaspoons
seasoned salt
¾
teaspoon
garlic powder
½
teaspoon
onion powder
Instructions
Heat oven to 250 degrees.
In large bowl, mix cereals, nuts, pretzels and bagel chips; set aside.
In ungreased large roasting pan, melt butter in oven.
Stir in seasonings.
Gradually stir in cereal mixture until evenly coated.
Bake 1 hour, stirring every 15 minutes.
Spread on paper on paper towels to cool, about 15 minutes.
Store in airtight container.
Notes
Lots of variations can be found at www.chex.com.